Easy
Mediterranean
Sheet-Pan Harissa Vegetables
Cauliflower, carrot, and red onion roasted hard in harissa until the edges blacken.
From USDA FoodData Central (#170923). Raw, edible portion.
Cauliflower, carrot, and red onion roasted hard in harissa until the edges blacken.
Soft yellow lentils finished with a sizzling tempering poured over at the table.
Boiled potatoes crisped in cumin-scented oil. Four ingredients, done properly.
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